Gram/Chickpea Flour
We are been serving our clients with a qualitative range of Gram Flour across the globe. Gram Flour is made from carefully selected chickpeas which undergoes a 4-step cleaning process and then is grounded to fine flour. Gram flour doesn’t contain gluten, so it makes a good substitute for wheat flour in gluten-free diets. It helps promote weight loss. Chickpea flour is packed with fiber, as chickpeas themselves are naturally high in this nutrient.Top of Form
Country of Origin | India |
Packing Size | |
Labeling | Private labeling as per the buyer’s need. |
Shelf Life | |
Color | |
Specification | Detail specification on request. |
Category: Flours