Pigeon Pea/Arhar

We are been serving our clients with a qualitative range ofPigeon Peaacross the globe. The pigeon pea is a perennial legume, that reigns from the family Fabaceae. The cultivation takes place as a single crop or with cereals like sorghum (Sorghum bicolor), pearl millet (Pennisetium glaucum), maize (Zea mays), or combined with legumes like peanuts(Arachis hypogaea).The nutritional values of pigeon peas comprise Carbohydrates,Sugars,Dietary fiber, Fat, and Protein. It contains Vitamins like-Thiamine (B1), Riboflavin (B2), Niacin (B3), Pantothenic acid (B5), Vitamin B6, Folate (B9),Choline, Vitamin C, Vitamin E, Vitamin K along with trace metals like Calcium, Iron, Magnesium, Manganese, Phosphorus, Potassium, Sodium, Zinc.